A Masahiro M3 cleaver with a an awesome Brazilian Cherry and brass custom handle by Greg Crowton (Fish 'n' Poi).
Knives and Other Sharp Stuff
Wednesday, December 28, 2011
Monday, August 1, 2011
Pierre Rodrigue 27 cm CPM D2 Wa-sujihiki
Pierre's latest work.
It's a 27 cm wa-sujihiki in 3/32" CPM D2 (powder metallurgy version, so finer grain size) at HRC 61-62. Handrubbed to 1000 grit.
Rounded spine and choil, full distal taper, slight convex grind.
G10 ferrule, white vulcanized fiber / stainless spacers, mammoth spacer, stabilized Masur birch burl handle, G10 end cap, with white vulcanized fiber / stainless spacers. Mosaic pin in buttcap.
Balance point at front of handle.
It's a 27 cm wa-sujihiki in 3/32" CPM D2 (powder metallurgy version, so finer grain size) at HRC 61-62. Handrubbed to 1000 grit.
Rounded spine and choil, full distal taper, slight convex grind.
G10 ferrule, white vulcanized fiber / stainless spacers, mammoth spacer, stabilized Masur birch burl handle, G10 end cap, with white vulcanized fiber / stainless spacers. Mosaic pin in buttcap.
Balance point at front of handle.
Wednesday, July 20, 2011
Sugimoto 24 cm Wa-gyuto
Handle by Greg Crowton (Fish) of Hawaiian koa and buffalo horn ferrule with nickel silver spacer and endcap.
Devin Thomas 27 cm Damascus Gyuto
Made by Devin Thomas in October 2010. Ladder pattern (O1 and 15N20) damascus with mokume bolster and ironwood burl handle
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